>Taste- Fresh, Crunchy and Sweet
>Rich in Protein, with almost 20 g of protein in 100 g, which helps in building muscle and strength
>Rich in healthy fats or monounsaturated fats - they are heart-friendly.
>Rich in Vitamin E, which builds the body's immune system and helps to fight viral infections
>Traditionally eaten in the morning after being soaked overnight, along with other nuts like walnuts
>A great vegan source of making almond butter, almond milk, without compromising on any nutrition.
>Great additions to smoothies, salads, oatmeal, yogurt. They can be used to garnish dishes as well
>All-natural, No added preservatives, Vegan-friendly, Gluten-free, Keto-friendly